Keywords: hot

Mashed potatoes

Toute la purée que l'on aime

Any puree we love

For my part - and the risk of me throwing stones - I've always loved the mashed Mousline .... but hey! nobody's perfect! To fundamentalists, it is also possible to make mashed potatoes ... based on potatoes. The principle is - you can not - simple:
The ingredients:
- 1 kg of potatoes (those of the garden)
- 20 ounces of milk
- Sour cream

Preparation:
Peel and cut potatoes. Cook them in plenty of salted water until a knife can slide easily into the flesh. They must then pass the vegetable mill and add milk to reach desired consistency. Sour cream is used for its part to enhance the creaminess ... Serve hot!

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The recipe for the omelette

Une omelette avec des herbes, c'est encore meilleure

An omelette with herbs, it is even better

To make an omelet, you have 6 eggs, a pan ... and a good appetite. What is my case. The omelette should not be overcooked otherwise it will dry ... The rest is simple: For a good omelet, you must first beat the eggs and season. In a hot pan, place a piece of butter and pour the eggs while stirring. By the end of cooking, place a brush stroke with butter and taste the burning, yum yum!

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